Friday, March 23, 2012

Vegetarian Stuffed Dumplings + Caraway Cabbage

Although I have not been a practicing vegetarian for several years,  I am always on the lookout for vegetarian dishes as they are a healthier and more socially responsible alternative.

I was pleased to find recipes for the above posted by The Chubby Vegetarian featuring dumplings made with tofu, carrots, celery, green peas and spices in wonton wrappers served with cooked cabbage with red pepper, garlic, caraway, and Apple Cider vinegar sounds like a flavorful and filling meal intend to try some time.

For the recipe, visit The Chubby Vegetarian.

Photo:  The Chubby Vegetarian  

1 comment:

  1. I've actually been wanting to try vegetarianism for a while now. These dumplings look so delicious! I'm definitely going to make these when I go vegetarian for a week.